tag:blogger.com,1999:blog-7122113036022960646.post43544658125441444..comments2023-09-26T10:12:58.274-05:00Comments on The Urban Poser:: The Grain, Dairy & Refined Sugar Free Smash Cake!The Urban Poserhttp://www.blogger.com/profile/12583600267823336157noreply@blogger.comBlogger54125tag:blogger.com,1999:blog-7122113036022960646.post-25945982385004487492015-07-30T05:59:05.630-05:002015-07-30T05:59:05.630-05:00The blog was absolutely fantastic! Lot of great in...The blog was absolutely fantastic! Lot of great information which can be helpful in some or the other way. Keep updating the blog, looking forward for more contents...Great job, keep it up..<br /><a href="https://www.artsbakeryglendale.com/" rel="nofollow">pastry Glendale</a>Anonymoushttps://www.blogger.com/profile/08443381173525788545noreply@blogger.comtag:blogger.com,1999:blog-7122113036022960646.post-72463273093528656022015-06-24T16:26:56.572-05:002015-06-24T16:26:56.572-05:00This will be the second, first smash cake of your...This will be the second, first smash cake of your recipe. ..we love this cake!Anonymoushttps://www.blogger.com/profile/16244596984144289905noreply@blogger.comtag:blogger.com,1999:blog-7122113036022960646.post-31001168563990160022015-06-12T22:27:02.011-05:002015-06-12T22:27:02.011-05:00Could I add a ripe banana or 2 to this and cut bac...Could I add a ripe banana or 2 to this and cut back on maple syrup?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-7122113036022960646.post-61229244831061713312015-05-16T12:43:50.852-05:002015-05-16T12:43:50.852-05:00I followed your recipe exactly and baked for 25 mi...I followed your recipe exactly and baked for 25 minutes. However, it was not set up at all and still quite runny. I've made many grain free recipes before with no issues. Any tips or advice? Anonymoushttps://www.blogger.com/profile/05164606499983157407noreply@blogger.comtag:blogger.com,1999:blog-7122113036022960646.post-56919756244166342472015-04-20T05:31:54.536-05:002015-04-20T05:31:54.536-05:00I like your post so much. Now you can get 1st birt...I like your post so much. Now you can get 1st birthday cake online by monginis in India. http://www.monginis.net/occasions/1st-birthday-cakes/Anonymoushttps://www.blogger.com/profile/11133576462013815725noreply@blogger.comtag:blogger.com,1999:blog-7122113036022960646.post-87491311504520685442015-04-08T18:26:47.984-05:002015-04-08T18:26:47.984-05:00If I make this icing in advance does it need to be...If I make this icing in advance does it need to be refridgerated? Or can I store it at room temperature until I chill it?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-7122113036022960646.post-59705817531181138692015-04-01T20:29:53.928-05:002015-04-01T20:29:53.928-05:00Doubling it should be fine. It's the tripling ...Doubling it should be fine. It's the tripling and beyond that can get iffy.The Urban Poserhttps://www.blogger.com/profile/12583600267823336157noreply@blogger.comtag:blogger.com,1999:blog-7122113036022960646.post-41565392974325645862015-04-01T20:24:52.793-05:002015-04-01T20:24:52.793-05:00sending this again- hopefully it's not put thr...sending this again- hopefully it's not put through twice. Can you give any tips on doubling the recipe? I am looking to make a large cake for my daughter's birthday.<br />Anonymoushttps://www.blogger.com/profile/16653797115609164208noreply@blogger.comtag:blogger.com,1999:blog-7122113036022960646.post-48846382272470564712015-03-18T17:00:16.284-05:002015-03-18T17:00:16.284-05:00A liquid sub would bear when subbing for a liquid....A liquid sub would bear when subbing for a liquid.The Urban Poserhttps://www.blogger.com/profile/12583600267823336157noreply@blogger.comtag:blogger.com,1999:blog-7122113036022960646.post-48474422846739692382015-03-18T12:29:03.184-05:002015-03-18T12:29:03.184-05:00what about coconut sug instead of honey?what about coconut sug instead of honey?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-7122113036022960646.post-65665806344232800222014-02-22T15:19:40.750-06:002014-02-22T15:19:40.750-06:00So glad you enjoyed it! That was gold dust. Sadly ...So glad you enjoyed it! That was gold dust. Sadly it didn't come across in the pic well though.The Urban Poserhttps://www.blogger.com/profile/12583600267823336157noreply@blogger.comtag:blogger.com,1999:blog-7122113036022960646.post-42222408727063323502014-02-22T14:50:29.185-06:002014-02-22T14:50:29.185-06:00What is the brown powdery looking stuff around the...What is the brown powdery looking stuff around the top of the cake? I made this last year for my daughter's first birthday and EVERYONE loved it!Anonymoushttps://www.blogger.com/profile/10275335280394340235noreply@blogger.comtag:blogger.com,1999:blog-7122113036022960646.post-54549097213687074262013-11-12T08:23:37.160-06:002013-11-12T08:23:37.160-06:00The link to the filling recipe is in the direction...The link to the filling recipe is in the directions.The Urban Poserhttps://www.blogger.com/profile/12583600267823336157noreply@blogger.comtag:blogger.com,1999:blog-7122113036022960646.post-82700387123949066672013-11-05T21:57:55.092-06:002013-11-05T21:57:55.092-06:00It looks like there is a red filling layer in betw...It looks like there is a red filling layer in between the 2 layers of cake? If I'm seeing that correctly, what did you use for that?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-7122113036022960646.post-59450307403440707152013-10-08T15:32:35.658-05:002013-10-08T15:32:35.658-05:00Just saw this! Yes you could use butter. Also some...Just saw this! Yes you could use butter. Also some have said that whipped coconut oil worked, I haven't tried it though. My guess is it will melt even easier.The Urban Poserhttps://www.blogger.com/profile/12583600267823336157noreply@blogger.comtag:blogger.com,1999:blog-7122113036022960646.post-57180015735169417732013-09-14T01:05:10.322-05:002013-09-14T01:05:10.322-05:00My question too. Was wondering if I could use butt...My question too. Was wondering if I could use butter instead of palm shortening in the frosting? Planning to make this for my daughter's 2nd birthday in a few weeks. Ananoreply@blogger.comtag:blogger.com,1999:blog-7122113036022960646.post-17875251042891947242013-09-01T21:10:35.467-05:002013-09-01T21:10:35.467-05:00Hi! I was wondering if I could double this and do...Hi! I was wondering if I could double this and do it in 2 8 inch pans? Would it use a different cooking time? My son's first bday party is Saturday and I am not wanting to do cupcakes for another party. I thought I'd do a little one for him and a big one for everyone else. What do you think?Aimeehttps://www.blogger.com/profile/05799166584316723698noreply@blogger.comtag:blogger.com,1999:blog-7122113036022960646.post-36353548435990055822013-07-30T09:44:13.575-05:002013-07-30T09:44:13.575-05:00You could use IndianTree brand. I'd you make y...You could use IndianTree brand. I'd you make your own beet coloring I recommend biking the juice down till it thickens slightly. Otherwise it waters down the frosting a too much. I just run my beets through my juicer then cook down the juice. You may like this recipe better if looking for pink frosting and it will hold up to coloring better.If you can't get freeze dried fruits you can The Urban Poserhttps://www.blogger.com/profile/12583600267823336157noreply@blogger.comtag:blogger.com,1999:blog-7122113036022960646.post-28130021621736311842013-07-30T08:54:38.496-05:002013-07-30T08:54:38.496-05:00have you ever tried any natural colorings for the ...have you ever tried any natural colorings for the frosting? Was thinking beet juice could tint it but not sure if it would ruin frosting or how to add it. Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-7122113036022960646.post-15357443110500824152013-07-15T11:00:25.245-05:002013-07-15T11:00:25.245-05:00Not with the coconut flour cake, no. They don'...Not with the coconut flour cake, no. They don't really hold together witout eggs....and lots of them. Even almond flour cakes are pretty iffy without eggs. It has to do with the lack of starch and absorption rates of the flours. The Urban Poserhttps://www.blogger.com/profile/12583600267823336157noreply@blogger.comtag:blogger.com,1999:blog-7122113036022960646.post-89880270385800547822013-07-15T10:53:10.391-05:002013-07-15T10:53:10.391-05:00Is there a way to sub the eggs in this recipe? We ...Is there a way to sub the eggs in this recipe? We have an egg allergy. Anonymoushttps://www.blogger.com/profile/06497488985794993348noreply@blogger.comtag:blogger.com,1999:blog-7122113036022960646.post-29214885379873500252013-07-04T22:10:06.010-05:002013-07-04T22:10:06.010-05:00Elizabeth, when you made this for your daughter...Elizabeth, when you made this for your daughter's birthday to serve to everyone, did you still make it a 4 inch cake or did you increase the size of the recipe? I was thinking maybe even doubling the recipe and making cupcakes for ease. But I am so done with doing trials of grain-free cakes and cupcakes for his birthday...if I do this one I'll just trust and hope it works out on the big Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-7122113036022960646.post-61655896020557161792013-05-07T13:06:42.025-05:002013-05-07T13:06:42.025-05:00I have made this cake twice and I have to say THAN...I have made this cake twice and I have to say THANK YOU for sharing this great recipe. I do bake it in a 6 inch round cake pan instead and then slice it horizontally in half when cooled since I do not have smaller pans. It works great. Thanks again :o)Wilnellyshttps://www.blogger.com/profile/13290752139565470119noreply@blogger.comtag:blogger.com,1999:blog-7122113036022960646.post-83403730560372972072013-05-05T14:50:02.766-05:002013-05-05T14:50:02.766-05:00Hi Megan, did you try it with the butter? How did...Hi Megan, did you try it with the butter? How did it turn out?Anonymoushttps://www.blogger.com/profile/02940262220961784637noreply@blogger.comtag:blogger.com,1999:blog-7122113036022960646.post-44768204302862233772013-04-23T14:12:12.187-05:002013-04-23T14:12:12.187-05:00Probably same temp just shorter baking time. 12-18...Probably same temp just shorter baking time. 12-18 minutes I guess or till they spring back from being pressed.The Urban Poserhttps://www.blogger.com/profile/12583600267823336157noreply@blogger.com