tag:blogger.com,1999:blog-7122113036022960646.post2578657169029553704..comments2023-09-26T10:12:58.274-05:00Comments on The Urban Poser:: Paleo Cauliflower Mash-tinis: Getting Perfect, Fluffy Cauli-MashEverytimeThe Urban Poserhttp://www.blogger.com/profile/12583600267823336157noreply@blogger.comBlogger15125tag:blogger.com,1999:blog-7122113036022960646.post-62026491558638461722013-11-08T20:47:43.400-06:002013-11-08T20:47:43.400-06:00Thank you, this was great! The first (and only oth...Thank you, this was great! The first (and only other) time I made this I boiled the cauliflower and added way too much garlic as per the directions. Soupy disaster. Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-7122113036022960646.post-11959100126620260332013-06-06T22:05:53.938-05:002013-06-06T22:05:53.938-05:00I made this tonight and it was fabulous! Like oth...I made this tonight and it was fabulous! Like others I've tried cauli mash before and it was awful but this was perfect!! Only complaint in my house was my 5 year old informing me it was supposed to be served in pretty glasses not on plates!! She still ate it all though!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-7122113036022960646.post-2017625707350381272013-05-14T21:03:14.846-05:002013-05-14T21:03:14.846-05:00Hello!! I made this tonight and it was EXCELLENT! ...Hello!! I made this tonight and it was EXCELLENT! I mean truly delicious! I have tried making cauli mash many times with a very dismal, wet product. It was never mashed potato like at all. But, this is!! Thank you so much for this recipe. It will definitely be a staple!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-7122113036022960646.post-67999993249768657552013-05-07T20:58:13.779-05:002013-05-07T20:58:13.779-05:00Thank you, I weighed out 16 oz. raw florets and ca...Thank you, I weighed out 16 oz. raw florets and called it good. ;)<br /><br />And it was, BTW, if not better than good. I added wilted spinach and roasted garlic, this time around.<br /><br />Thank you for sharing this technique! No more shall my cauliflower drown in boiling water.Hannah Achesonhttps://www.blogger.com/profile/07273202639973111380noreply@blogger.comtag:blogger.com,1999:blog-7122113036022960646.post-68847219013522910842013-05-07T18:48:21.405-05:002013-05-07T18:48:21.405-05:00That would very significantly depending on if you ...That would very significantly depending on if you are talking about raw or cooked and it would very even more depending on how large or small you cut the florets into. All would measure differently. The key really is just cooking for the exact amount of time and add far to taste and texture. The Urban Poserhttps://www.blogger.com/profile/12583600267823336157noreply@blogger.comtag:blogger.com,1999:blog-7122113036022960646.post-43622967898950619662013-05-07T18:09:00.580-05:002013-05-07T18:09:00.580-05:00Any idea how many ounces or at least cups comprise...Any idea how many ounces or at least cups comprise "1 head of cauliflower"? Thank you!Hannah Achesonhttps://www.blogger.com/profile/07273202639973111380noreply@blogger.comtag:blogger.com,1999:blog-7122113036022960646.post-79467697106822480172013-04-22T13:32:54.305-05:002013-04-22T13:32:54.305-05:00Happy you posted this! I frequently make cauliflow...Happy you posted this! I frequently make cauliflower mash and mine is always a little runny...evidently, I've been doing it wrong :)Katherinehttps://www.blogger.com/profile/00174596629597476758noreply@blogger.comtag:blogger.com,1999:blog-7122113036022960646.post-40661849961606831112013-03-22T20:26:46.390-05:002013-03-22T20:26:46.390-05:00Yes, I know people that do it all the time. I do f...Yes, I know people that do it all the time. I do feel that it's at it's best fresh and less "cauliflowerish"The Urban Poserhttps://www.blogger.com/profile/12583600267823336157noreply@blogger.comtag:blogger.com,1999:blog-7122113036022960646.post-62302099609879624712013-03-22T20:04:39.675-05:002013-03-22T20:04:39.675-05:00Would this be something you could make ahead and h...Would this be something you could make ahead and heat up a bit? I am trying to bring a "potato" like side for Easter. Lacyhttps://www.blogger.com/profile/09123979402395501587noreply@blogger.comtag:blogger.com,1999:blog-7122113036022960646.post-77582012285776720292013-03-22T10:30:34.549-05:002013-03-22T10:30:34.549-05:00Thanks, I cant wait to try this! I love steamed c...Thanks, I cant wait to try this! I love steamed cauliflower with bacon, cheese and ranch dressing. But, mashing it has never worked very well for me.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-7122113036022960646.post-57031274820838864462013-03-21T20:09:03.484-05:002013-03-21T20:09:03.484-05:00No specifics on water, I just use tap.No specifics on water, I just use tap.The Urban Poserhttps://www.blogger.com/profile/12583600267823336157noreply@blogger.comtag:blogger.com,1999:blog-7122113036022960646.post-12113184765941672392013-03-21T19:10:05.302-05:002013-03-21T19:10:05.302-05:00I'm new to your site, I'm so happy I have ...I'm new to your site, I'm so happy I have found it. Like AlHeather, I follow directions exactly as well. 12 minutes room temp water, I'm assuming. Correct? Thank you! Dianehttps://www.blogger.com/profile/05522330591895962842noreply@blogger.comtag:blogger.com,1999:blog-7122113036022960646.post-61487992184408473412013-03-21T19:02:52.763-05:002013-03-21T19:02:52.763-05:00I am going to the wrong weddings, obviously, as I ...I am going to the wrong weddings, obviously, as I have never experience the wonder of a mash-tini bar. Yum. And having previously had mixed results with cauliflower mash, I am looking forward to trying your version and getting better, consistent results.Johttps://www.blogger.com/profile/07691912207630576427noreply@blogger.comtag:blogger.com,1999:blog-7122113036022960646.post-43208828716170121602013-03-21T12:16:44.930-05:002013-03-21T12:16:44.930-05:00Yep! 12 minutes total. Don't pre boil the wate...Yep! 12 minutes total. Don't pre boil the water and don't turn it down to a low simmer. Just make sure the water isn't touching the bottom of the basket. The Urban Poserhttps://www.blogger.com/profile/12583600267823336157noreply@blogger.comtag:blogger.com,1999:blog-7122113036022960646.post-16774852324892714332013-03-21T11:45:51.457-05:002013-03-21T11:45:51.457-05:00Quick question! Does the 12 minutes apply from th...Quick question! Does the 12 minutes apply from the time you turn on the burner or once the water is boiling? I would really love to be able to make this right and agree that sometimes it's all about following directions exact! Thanks so much :)Anonymoushttps://www.blogger.com/profile/16724097200747447904noreply@blogger.com